agree with kiktz, shoot em and let god sort em out, i dont know about the live skinning but i know for a fact in Korea they hang them up by the neck and let them flop around a bit before putting them out of their misery, they claim the meat tastes better if the animal is aggrivated before its killed, some fluid that is released like adrenalin or something is the reason, maybe if ur starving but if not leave the dogs alone i reckon. I remember in the last world cup(soccer) in korea and japan the Spanish team adopted a dog from the slaughterhouse and made it the team mascot before it was eaten...its an interesting world we live in![]()