Hi, on a recent stop over in Hong Kong I visited a fishing village and walked through a street full of the live fish markets. Not sure if I agree with it or not, but it's their country, their way and culture. I suppose it's the way they are collected and where they come from that would be my only concern. Anyway I thought it was pretty interesting and thought I'd share. Plenty of trout, cod, jacks, king crabs, crays ect
Cheers
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