I am not too sure what you caught. Check this site for yellowtail scad.
http://www.amonline.net.au/fishes/st...us/tnovaeh.htm
Sometimes we would see Islanders butterflying these fish open and then sprinkling with salt and eating them there and then on the jetty. I have actually filleted the buggers and skinned them. I then dipped them into a small container of soy sauce I carried with me and that made for a very good SASHIMI snack.
The Vietnamese tend to gather on that jetty in hoards. The one night I caught about 18 keepers in an hour and sat around waiting for the next wave of tailor to hit because I just had,nt had enough. I ended up selling about 10 of them for $2.50 each to some Vietnamese guy that must have promised a someone some Tailor. We fished side by side. He stuggled a bit because he threw in and left it there. I heaved the pilly in as far as I could and then slowly retrieved it back. Tailor love a moving bait.
Cheers
enjoy the yakkas (yellowtail scads)