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Ausfish New Member
Pharks majik seafood sauce
this really is instant easy and great tasting
1 cup of cream
2 tablespoons of Black sauce
3 tablespoons of sweet chillie sauce
pinch of pepper
pinch of italian herbs
pinch of cayanne pepper (if you like a little extra bite)
mix well and serve cold - gr8 dip for prawns, bugs or fresh battered fish pieces
or throw into the pan for the last 5 mins of cooking crab, bugs or prawns and serve on green salad
dead set delish
cheers
Phark
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Ausfish Bronze Member
Re: Pharks majik seafood sauce
Sounds good mate.
I'm presuming black sauce is worstashire sauce?
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