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wrip109
25-03-2010, 06:49 AM
On Sat I am going to try my hand at catching RedClaw. I have read all I can find about catching them and I have bought all the good gear - so I am sure I will catch millions :)

However if I take a few home which may be too much for one meal, are they ok frozen? Do I clean them, freeze them and when ready thaw, then cook (Like fish)

Or

Do I cook them first then freeze the until I want to eat them?

Can I use a pressure cooker to cook them?

No matter how I cook them how do I know when they are ready to eat?

Won't I look silly now if I catch nothing...

Phil

shayned
25-03-2010, 02:17 PM
Have a look in cooking section of this site and for the gun capture method try www.prfma.com.au (http://www.prfma.com.au) look in fishing tips.

wrip109
25-03-2010, 05:44 PM
Thanks for that Shayned. I have searched for hours but can't find out if you can freeze what you can't eat right now.

Phil