Sniper
06-11-2008, 10:39 AM
Hi everyone.
I have just spoken to the Borumba Deer Park and they are prepared to a sausage sizzle and steak sandwiches for us on the saturday night and on sunday at the presentation. We need numbers so they can work out how much food they need to buy to feed us. They have done this in the past for other comps and it works out great for everyone. No cooking required for the weekend, and more time to drink brown cordial and fish.
If you are coming to this years comp and like the idea of not having to cook, can you let me know so I can get an approximate number.
Thanks
Bill
I have just spoken to the Borumba Deer Park and they are prepared to a sausage sizzle and steak sandwiches for us on the saturday night and on sunday at the presentation. We need numbers so they can work out how much food they need to buy to feed us. They have done this in the past for other comps and it works out great for everyone. No cooking required for the weekend, and more time to drink brown cordial and fish.
If you are coming to this years comp and like the idea of not having to cook, can you let me know so I can get an approximate number.
Thanks
Bill